• Native Tree Farm's horopito and kawakawa finishing salt on a marble chopping board next to salmon pikelets
  • Row of young horopito trees planted in a field at the Native Tree Farm in Whakatane New Zealand
  • horopito plant on kitchen bench next to horopito and kawakawa finishing salt from Native Tree Farm
  • Jar of Native Tree Farm Horopito & Kawakawa Flaky Salt with a spoonful of flaky salt on a stone table
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Horopito and Kawakawa Flaky Salt

Horopito and Kawakawa Flaky Salt

Horopito and Kawakawa Flaky salt is a gourmet finishing salt featuring New Zealand's native horopito and kawakawa herbs, a rich herbaceous flavour with a touch of spice and warmth.

Amount: 56g  

Approx. 50 serves

  • No artificial flavours or preservatives

Flavour: Warm and slightly sweet, with a floral and herbaceous aroma.

What is the difference between normal salt and finishing salt?

Finishing salt differs from cooking salt in its purpose and texture. Normal salt is used during cooking to season food throughout. Finishing salt gives food a final flavour enhancement, a textural crunch and visual appeal.

Directions
Sprinkle over finished dishes just before serving, or use during cooking to add gentle warmth and herbaceous depth; adjust to taste.
Certified Organic
Not certified organic
Shipping

Shipping costs and delivery times vary by location. View our full shipping policy for details.

Returns

We have a 30-day return policy for items in original condition. View our full refund policy for complete details.

FAQs
Is this salt spicy? No this salt is more about creating complexity rather than heat.
Can this salt be used daily? Yes, the blend is balanced enough to use regularly.
How should I store it? Keep it sealed in a cool, dry place. Flaky salt naturally draws in moisture, reseal after use to avoid this.
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