How to use kawakawa: Tea, Leaf & Preparation Guide
Kawakawa is used in a range of ways depending on how the leaf is prepared. This includes herbal tea, balms, infused oils, and other simple applications. This guide explains the ways kawakawa is used, starting with tea.
The leaf is the part of the kawakawa plant most commonly used.
Fresh or Dried Kawakawa Leaf?
Kawakawa leaves can be used both fresh and dried. Fresh leaves are milder in flavour, while dried leaves are more widely used, particularly for tea.
Drying the leaf concentrates its flavour and creates a more consistent result. For this reason, most kawakawa products are made using dried leaf.
At Native Tree Farm, we use kawakawa in its dried form.
Kawakawa as a Herbal Tea
Dried kawakawa leaves are steeped in hot water to make a herbal infusion. If you want to try it as a tea, see our kawakawa tea here. If you prefer a smoother, ready to make option, see our kawakawa latte here.
The flavour is earthy, green, and warming, with a rounded depth. The strength depends on how much leaf is used, how long it is steeped, and the quality of the leaf itself.
It is also important to note that not all kawakawa tea is the same. Handling, drying, and processing all affect the final quality and flavour.
How to Dry Kawakawa Leaves for Tea
Kawakawa leaves can be dried to preserve them for use.
Fresh leaves are harvested, gently cleaned, and left to dry in a warm, well-ventilated area. This allows moisture to leave the leaf gradually while providing the warmth needed for drying.
A dehydrator can be used to assist the drying process, as kawakawa leaves contain a high level of moisture.
The drying time can vary depending on conditions, it typically takes around 7-12 hours for the leaves to dry properly.
Once dried, the leaves can be stored and prepared as tea by steeping in hot water.
Important: Only harvest kawakawa if you can confidently identify the plant. If unsure, seek guidance from a reputable plant nursery before harvesting or consuming.
Dried kawakawa used in our teas is carefully prepared to ensure consistency and ready use.
How Much Kawakawa to Use
Kawakawa tea is prepared as a herbal infusion. Many people have it once a day or less, depending on personal preference and routine.
A standard serving is 1 teaspoon of dried kawakawa per cup. This can be adjusted slightly depending on how strong you prefer the flavour. For larger batches, the same ratio can be scaled up to suit a teapot or jug. The recommended steep time is 2–3 minutes.
Other Uses of Kawakawa Leaf
Outside of tea, kawakawa leaves can also be used in a few other simple preparations. These include herbal balms and infused oils, as well as dried and powdered forms used in some traditional and modern applications. Kawakawa leaf is also used in food and culinary-style preparations, depending on the product or formulation.
Most use still centres around the leaf in its natural dried form.
Frequently Asked Questions
How much dried kawakawa should be in a teabag?
A standard guide is around 1 teaspoon of dried kawakawa per cup equivalent, depending on how strong you want the tea.
How do you make kawakawa tea?
Dried kawakawa leaves are steeped in hot water for around 2–3 minutes, then strained and served as a herbal infusion.
What is kawakawa tea?
Kawakawa tea is a herbal infusion made from the leaves of the kawakawa plant, traditionally used in New Zealand.
What does kawakawa tea taste like?
It has an earthy, warming and herbaceous flavour with rounded depth.
Is dried kawakawa better than fresh?
Dried kawakawa is more commonly used for tea as it gives a more consistent flavour and strength, while fresh leaves are milder.
How is kawakawa used in New Zealand?
Kawakawa is most commonly used as a herbal tea, but also appears in balms, infused oils, powder, and other traditional or modern preparations.
Where can I find kawakawa tea?
Kawakawa tea is available from specialist herbal retailers, native New Zealand product suppliers, and selected online stores that stock native plant-based teas.
If you are new to kawakawa, a pure kawakawa tea is a good place to start. If you're looking for ready-to-use kawakawa, explore our range below.