Horopito Leaf Flakes
Horopito Leaf Flakes
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Horopito is a slow growing, ancient native plant with its own special character. It is used in food and seasonings as well as being a valued ingredient in skincare for its antifungal and anti-inflammatory properties.
Horopito has a delicate floral flavour that quickly progresses into a sharp stinging sensation on the tongue. Our horopito leaf flakes are certified organic, grown and hand-harvested in Whakatāne.
Horopito leaf flakes are suitable for use in seasonings, oil infusions, extracts, and small-batch product making for both food and cosmetic use.
- Ingredients: Pure certified organic horopito leaf flakes
- Suited to: formulations, foods and herbal blends
- Taste: floral, heat, stinging sensation
- Format: Leaf flakes
- Key plant compounds: Polygodial
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Certified Organic
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